Olive Oil Dataoliveoildata.comIndependent CDR OxiTester lab analysis—measuring real polyphenol levels, free fatty acidity, and peroxide freshness—paired with cultivar chemistry, origin transparency, and live aisle prices across major US grocers and estate mills.
Testing Methodology
Bottles are evaluated using CDR OxiTester photometric chemical assays for Polyphenols (mg/kg), Free Fatty Acidity (%), and Peroxide Value (meq O2/kg), cross-referenced against OleaDB cultivar benchmarks and US FDA OASIS customs records.
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