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Showing 1–10 of 10 commercial bottles • Page 1 of 1
Great BuyIGP CertifiedHistorical Competition Archive
Frantoio Franci• Italy (Toscano IGP)
Olio Toscano Frantoio Franci
Data Confidence: 65% (Med Confidence)
Est. TrustA89/100
Olive Variety (Cultivar) Profile
Frantoio
Oleic Acid %
75.8% (O:L 9.36)
Linoleic %
8.1%
Thermal Score
89/100
Italy
Inspect RecordGreat BuyNYIOOC GoldIGP CertifiedMedium IntensityOrganicHistorical Competition Archive
Kali Organic Toscano IGP• Italy (Toscano IGP)
Kali Organic Toscano IGP - Kali SRL Societa Agricola
Data Confidence: 65% (Med Confidence)
Est. TrustA89/100
Olive Variety (Cultivar) Profile
Leccino
Oleic Acid %
73.2% (O:L 8.04)
Linoleic %
9.1%
Thermal Score
82/100
ItalyHarvest: 2025
Inspect RecordGreat BuyNYIOOC SilverIGP CertifiedRobust IntensityOrganicHistorical Competition Archive
$16.99/LKirkland Signature Monovarietal Leccino Toscano P.G.I.• Italy (Toscano IGP)
Kirkland Signature Monovarietal Leccino Toscano P.G.I. - Costco Wholesale
Data Confidence: 80% (Med Confidence)
Est. TrustA89/100
Available Stores:Costco
$16.99 (1000 mL · $16.99/L) at CostcoCostco
Verified 2026-10-31
Olive Variety (Cultivar) Profile
Leccino
Oleic Acid %
73.2% (O:L 8.04)
Linoleic %
9.1%
Thermal Score
82/100
ItalyHarvest: 2024
Inspect RecordGreat BuyNYIOOC GoldIGP CertifiedRobust IntensityHistorical Competition Archive
$16.99/LKirkland Signature Toscano P.G.I.• Italy (Toscano IGP)
Kirkland Signature Toscano P.G.I. - Costco Wholesale
Data Confidence: 80% (Med Confidence)
Est. TrustA89/100
Available Stores:Costco
$16.99 (1000 mL · $16.99/L) at CostcoCostco
Verified 2026-10-31
Olive Variety (Cultivar) Profile
Frantoio
Oleic Acid %
75.8% (O:L 9.36)
Linoleic %
8.1%
Thermal Score
89/100
ItalyHarvest: 2024
Inspect RecordGreat BuyNYIOOC GoldIGP CertifiedMedium IntensityHistorical Competition Archive
OIio del Capùnto IGP Toscano Ecco!• Italy (Toscano IGP)
OIio del Capùnto IGP Toscano Ecco! (Oliviera Sant'Andrea)
Data Confidence: 65% (Med Confidence)
Est. TrustA89/100
Tasting Notes:Olio del Capùnto IGP Toscano Ecco!'s organoleptic profile is defined by high aromatic intensity and exceptional harmony, resulting in a well-balanced structure. For its balance and complexity, it's a versatile, universal oil suitable for all gastronomic applications. The groves are located at 300 to 350 meters, and cultivated under an intensive planting system.
Olive Variety (Cultivar) Profile
Maurino
Oleic Acid %
73.9% (O:L 8.3)
Linoleic %
8.9%
Thermal Score
83/100
ItalyHarvest: 2026
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Frantoio Franci IGP Toscano• Italy (Toscano IGP)
Frantoio Franci IGP Toscano
Data Confidence: 65% (Med Confidence)
Est. TrustA86/100
Olive Variety (Cultivar) Profile
Frantoio
Oleic Acid %
75.8% (O:L 9.36)
Linoleic %
8.1%
Thermal Score
89/100
ItalyHarvest: 2020
Inspect RecordGreat BuyNYIOOC GoldIGP CertifiedDelicate IntensityOrganicHistorical Competition Archive
Franci Bio Toscano IGP• Italy (Toscano IGP)
Franci Bio Toscano IGP - Frantoio Franci
Data Confidence: 65% (Med Confidence)
Est. TrustA85/100
Olive Variety (Cultivar) Profile
Frantoio
Oleic Acid %
75.8% (O:L 9.36)
Linoleic %
8.1%
Thermal Score
89/100
ItalyHarvest: 2019
Inspect RecordGreat BuyNYIOOC GoldIGP CertifiedMedium IntensityHistorical Competition Archive
Frantoio Di San Gimignano• Italy (Toscano IGP)
Frantoio Di San Gimignano - Oleificio Toscano Morettini
Data Confidence: 65% (Med Confidence)
Est. TrustA81/100
Olive Variety (Cultivar) Profile
Leccio del Corno
Oleic Acid %
76.1% (O:L 9.88)
Linoleic %
7.7%
Thermal Score
90/100
ItalyHarvest: 2023
Inspect RecordGreat BuyNYIOOC GoldIGP CertifiedMedium IntensityHistorical Competition Archive
Le Radici IGP Toscano• Italy (Toscano IGP)
Le Radici IGP Toscano - Clivio degli Ulivi
Data Confidence: 65% (Med Confidence)
Est. TrustA81/100
Olive Variety (Cultivar) Profile
Frantoio
Oleic Acid %
75.8% (O:L 9.36)
Linoleic %
8.1%
Thermal Score
89/100
ItalyHarvest: 2023
Inspect RecordGreat BuyNYIOOC SilverIGP CertifiedMedium IntensityHistorical Competition Archive
Entimio - Toscano PGI Colline di Firenze• Italy (Toscano IGP)
Entimio - Toscano PGI Colline di Firenze
Data Confidence: 65% (Med Confidence)
Est. TrustA80/100
Olive Variety (Cultivar) Profile
Frantoio
Oleic Acid %
75.8% (O:L 9.36)
Linoleic %
8.1%
Thermal Score
89/100
ItalyHarvest: 2018
Inspect RecordShowing 1–10 of 10 commercial bottles • Page 1 of 1