Verified Supermarket & Direct-to-Consumer Olive Oils

OLIVE OIL BOTTLE DATABASE

Compare 177 extra virgin olive oils sold across major US grocery stores and direct from estate producers—rated for origin transparency, olive variety chemistry, harvest freshness, and retail value.

2
Total Bottles Shown
441
Cultivar Disclosed
2
Lab Tested
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Great BuyNYIOOC GoldIGP CertifiedMedium IntensityHistorical Competition Archive
Est. TrustA89/100

Tasting Notes:Olio del Capùnto IGP Toscano Ecco!'s organoleptic profile is defined by high aromatic intensity and exceptional harmony, resulting in a well-balanced structure. For its balance and complexity, it's a versatile, universal oil suitable for all gastronomic applications. The groves are located at 300 to 350 meters, and cultivated under an intensive planting system.

Olive Variety (Cultivar) Profile
Maurino
Oleic Acid %
73.9% (O:L 8.3)
Linoleic %
8.9%
Thermal Score
83/100
ItalyHarvest: 2026
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Top PickCOOC CertifiedMedium IntensityOrganic
$84.00/L
Gold Ridge Organic Farms• United States (California (Sonoma County))

Tuscan Blend ORGANIC California EVOO |

Data Confidence: 100% (High Confidence)
Est. TrustA+97/100
Available Stores:Direct Online
$42.00 (500 mL · $84.00/L) at Gold Ridge Organic Farms DirectGold Ridge Organic Farms Direct
Verified 2026-11-04
Olive Variety (Cultivar) Profile
Frantoio, Leccino, MaurinoHigh
Oleic Acid %
75.8% (O:L 9.36)
Linoleic %
8.1%
Thermal Score
89/100
Ref Polyphenols
300 mg/kg
United StatesDark Glass
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