Verified Supermarket & Direct-to-Consumer Olive Oils

OLIVE OIL BOTTLE DATABASE

Compare 177 extra virgin olive oils sold across major US grocery stores and direct from estate producers—rated for origin transparency, olive variety chemistry, harvest freshness, and retail value.

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Top PickCOOC CertifiedSmooth / Mild Intensity
$104.00/L
Ojai Olive Oil• United States (California (Ojai Valley))

Provençale Extra Virgin Olive Oil

Data Confidence: 100% (High Confidence)
Est. TrustA+100/100
Available Stores:Direct Online
$26.00 (250 mL · $104.00/L) at Ojai Olive Oil DirectBuy at Direct Online
Verified 2026-11-04

Tasting Notes:This year’s Provençale extra virgin olive oil is crafted from a blend of Columella, Nocellara del Belice, Picholene, Arbosana & Cailletier olives. These olive varietals tend to produce very mild, smooth & fruity olive oils, and are harvested & milled late in the season to maximize the sweet and buttery notes of the fruit.

Olive Variety (Cultivar) Profile
Arbosana, Cailletier, Nocellara del BeliceHigh
Oleic Acid %
72.1% (O:L 7.36)
Linoleic %
9.8%
Thermal Score
81/100
Ref Polyphenols
300 mg/kg
United StatesDark Glass
Inspect Record
Showing 1–1 of 1 commercial bottles • Page 1 of 1
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